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Caterers since 1986, Rafeedie's is the preferred caterer to many of Atlanta's premier corporations. Whether you are entertaining corporate clients or hosting a social gala, we will meet and exceed your expectations.

Moshile and Diane Rafeedie started Rafeedie's Catering in 1986. After attending Emory University Candler School of Theology, Moshile began working at many of Atlanta's finest Restaurants and Hotels, including Abbey, 103 West, Capriccio's and was Maitre d’hotel at the famous Midnight Sun. Diane worked for IBM Corporation, holding several different positions, the last two as Marketing Representative and Administrative Management.

* A production facility of 4500 sq. feet.

* Regularly inspected by Fulton County Health Department.

* A carefully monitored line of production from our kitchen to your event.

* We use only the finest and freshest produce and products from our referenced suppliers.

* A team of professionals: chefs, waiters and Maitres d’hotel.

* An efficient logistic approach to every event.

* Clear, detailed, complete and reliable proposals.

* Sufficient vans and trucks to meet your catering needs.

* Workers compensation, Auto and Liability Insurance.

* Members of ISES (International Special Events Society)

* Members of American Culinary Federation.

Meet Our Team »